Passionfruit, Mandarin & White Chocolate Spritz

Easter bunny meets Pornstar Martini. This chocolatey and boozy cocktail is a great addition to any adults soirée, day or night. 



Wine Glass



40ml Soda press Co Passionfruit & Mandarin Kombucha Concentrate 
30mL creme de cacao liqueur 
Pulp of 1⁄2 passionfruit (save the rind for garnish) 
Sparkling water 
Garnish: half passionfruit (pulp removed), white chocolate chips



Add Soda press Co Passionfruit & Mandarin Kombucha Concentrate, creme de cacao and passionfruit pulp to a glass filled with ice. Top with sparkling water and gently stir to combine. 
Garnish with half of a passionfruit rind filled with white chocolate chips.