Easter bunny meets Pornstar Martini. This chocolatey and boozy cocktail is a great addition to any adults soirée, day or night.
40ml Soda press Co Passionfruit & Mandarin Kombucha Concentrate
30mL creme de cacao liqueur
Pulp of 1⁄2 passionfruit (save the rind for garnish)
Garnish: half passionfruit (pulp removed), white chocolate chips
Add Soda press Co Passionfruit & Mandarin Kombucha Concentrate, creme de cacao and passionfruit pulp to a glass filled with ice. Top with sparkling water and gently stir to combine.
Garnish with half of a passionfruit rind filled with white chocolate chips.